Cinnamon Infused

Experience the perfect marriage of pure Ontario maple syrup and warming cinnamon with I'd Tap That's Cinnamon Infused Maple Syrup. Crafted in the pristine Algonquin Highlands, this aromatic infusion combines our premium maple syrup with carefully selected cinnamon to create a versatile syrup that enhances both sweet and savoury dishes.

Each bottle starts with sap collected from our farm, then is thoughtfully infused with cinnamon to achieve the ideal balance of sweetness and spice. The result is a syrup that offers the complex flavours of pure maple complemented by the warm, comforting notes of cinnamon.

Try these simple recipes to experience the versatility of our cinnamon-infused maple syrup:

Maple-Cinnamon Roasted Sweet Potatoes:

• Cube sweet potatoes, toss with olive oil and a pinch of salt
• Roast at 400°F for 20 minutes
• Drizzle with cinnamon maple syrup in the last 5 minutes
• Finish with a final drizzle when serving

Cozy Cinnamon Maple French Toast:

• Dip thick bread slices in eggs whisked with milk and vanilla
• Cook until golden brown
• Top with butter and a generous pour of cinnamon maple syrup
• Garnish with fresh berries if desired

Maple Cinnamon Glazed Nuts:

• Toss your favourite nuts with cinnamon maple syrup
• Spread on a parchment-lined baking sheet
• Roast at 325°F for 15-20 minutes, stirring occasionally
• Cool completely for a crunchy, sweet treat

Perfect for breakfast favourites, baking, roasted vegetables, or simply drizzled over vanilla ice cream, this infused syrup adds warmth and depth to any dish. Available in 375ml bottles, each one represents our commitment to crafting unique, high-quality maple products that elevate your culinary experiences.

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