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Introducing our Chaga Maple Syrup – a true farm-to-bottle creation. We blend pure Grade A maple syrup with wild Chaga from our own land, in Algonquin Highlands, ON. That’s it – no fillers, no shortcuts.
The result? A perfectly balanced syrup with a hint of Chaga’s lightly bitter, earthy notes and a touch of vanilla, harmonizing beautifully with the rich sweetness of maple. It’s the perfect addition to your morning tea, coffee, smoothie, pancakes, or whatever your syrup-loving heart desires.
By the way, Chaga isn’t just any mushroom. Technically known as Sclerotia, it forms a unique relationship with birch trees and has been celebrated for centuries for its potential to support immune health and help the body handle oxidative stress. Now, you can enjoy those benefits in every drizzle.
PRE-ORDER ONLY, WILL SHIP LATE JANURARY / EARLY FEB. 2025
Chaga's Here to Keep You Balanced: